Eataly : all about dolci : regional Italian desserts and sweet traditions
(Book)
Contributors
Published
New York : Rizzoli, 2019.
ISBN
9780847864966, 0847864960
Physical Desc
175 pages : color illustrations ; 23 cm
Status
Copies
Location | Call Number | Status |
---|---|---|
Medford - Adult | 641.86 Danford | On Shelf |
Norwood - Adult | 641.815 Danford | Checked Out |
More Details
Published
New York : Rizzoli, 2019.
Format
Book
Language
English
ISBN
9780847864966, 0847864960
Notes
General Note
Includes index.
Description
"From the most trusted purveyor of Italian delicacies worldwide, this is an indispensable guide to Italian sweets and desserts and a delectable exploration of la dolce vita. Every cook knows that any great dinner party is only as good as its sweet ending, even multicourse Italian feasts. All About Dolci, from the pastry chefs at Eataly, is an enticing presentation from biscotti to gelati, torte, and classic pasticceria, with more than fifty recipes that inspire the perfect flourish to any Italian meal. The book takes readers through the history and tradition behind biscotti, with recipes including cantucci, baci di dama, and amaretti; holiday recipes such as panettone, pandoro, and struffoli; the classic tradition of Italian mini-pastries, piccola pasticerria, featuring rum baba, meringa, and cannoli; and all things gelati, including granita, sorbetto, and affogato, among many others. All About Dolci is, like Eataly itself, a one-stop source for classic Italian dessert traditions and recipes."--provided by publisher.
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Citations
APA Citation, 7th Edition (style guide)
Danford, N., & Sapienza, F. (2019). Eataly: all about dolci : regional Italian desserts and sweet traditions . Rizzoli.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Danford, Natalie and Francesco, Sapienza. 2019. Eataly: All About Dolci : Regional Italian Desserts and Sweet Traditions. Rizzoli.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Danford, Natalie and Francesco, Sapienza. Eataly: All About Dolci : Regional Italian Desserts and Sweet Traditions Rizzoli, 2019.
MLA Citation, 9th Edition (style guide)Danford, Natalie,, and Francesco Sapienza. Eataly: All About Dolci : Regional Italian Desserts and Sweet Traditions Rizzoli, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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